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Are you looking for
a 'plant based' and at the same time 'exceptionally good'
food and service for your event?
You are in the right place!
We offer bespoke catering services with
100% PLANT BASED FOOD AND WINE
We are on a mission to create the menu of your dreams respecting your desire, budget and diet requirements for all your guests
The mastermind behind the only Italian plant-based restaurant in Melbourne - Funghi e Tartufo - is the super-qualified chef that will sit next to you to design your dream menu.
Each morning, Funghi e Tartufo owner-chef Alessandra D’Angelo arrives before everyone else. She makes a cream for the pasta, mixes the meatballs, and prepares the swordfish and barramundi – all plant-based, all made using recipes she developed after moving with her two children to Australia from Palermo, Italy, in 2009.
Call Alessandra on 0416 276 339 now to discuss how to make your next celebration unforgettable
